Monday, 12 October 2020

Agriculture Bill Amendments Campaign Response

Thank you to the many constituents who have recently got in touch regarding the Agriculture Bill amendments. Due to the vast volume of campaign emails I receive I cannot respond individually so I am posting my thoughts and views here.

Outside of the EU, we can replace Brussels’ Common Agricultural Policy, which has never worked for British farmers, with a new system that truly works for the UK.

Through the landmark Agriculture Bill, we will introduce an ambitious new land management scheme in England, based on the principle of public money for public goods, where farmers are rewarded for the work they do to safeguard the environment and help us meet crucial goals on climate change.

The government has made an unequivocal commitment in our manifesto that we will never compromise on our high environmental and animal welfare standards in trade negotiations.

As we build back greener from coronavirus, we will ensure our farmers have the support they need, our environment is protected for future generations and our high standards are maintained.

Regarding the amendments:

First, I should say that two of the many reasons I supported the UK leaving the European Union are relevant here. The first is because I have great faith in UK farmers and their produce.  The UK has exceptionally driven producers, with high standards. Brexit affords the UK not only the opportunity to devise a support system for UK farmers which does not fund their rivals in the EU, is reactive to their needs, and rewards good practices; it also creates opportunities for our producers to trade more widely if we are able to strike and agree good free trade agreements as well as smaller deals. We have just last month with the first beef exports to the United States in over 20 years, what incredible opportunities there are for UK farmers, and it is important we harness those. 

The second reason I want to highlight is that of developing countries.   The UK has and does play a pivotal role in enabling producers in developing countries to expand their horizons. Trade is key to ending poverty and deprivation in so many developing nations. The EU’s Common Agricultural Policy subsidises continental European farmers to produce food in quantities that we cannot eat. Those heavily subsidised surpluses completely distort African and other markets, undercutting the prices of domestically produced food. This make it impossible for impoverished African farmers to compete, and impossible for them to make a sustainable living.

Bearing in mind those two key drivers in my approach to our future trade and agricultural policy, I have examined the amendments tabled by the Lords, and find them problematic.  We all want to maintain our excellent food standards; it is what makes UK produce so appealing to global markets and it is the type of food domestic consumers wish to buy. That is why I welcomed the Government’s establishment of the Trade and Agriculture Commission to oversee food standards rigorously and independently.

However, the stipulations laid out in the Lords amendments create a potentially large set of new conditions that imports under trade agreements would have to meet. These are conditions that do not exist under any agreement the UK or EU has today. It would be unlikely that trading partners would agree to all requirements and in some cases, it might not even be possible for them to do so. As an example, it wouldn’t make sense to require trading partners with certain climates or environments to meet UK requirements on nitrate vulnerable zones, which are specifically adapted to UK conditions.

We must drive a hard bargain for access to our market, but we have to recognise that the more new conditions these amendments place on UK imports, the larger the trade off against access for our agri-food products to the markets of our trading partners. These amendments therefore cast doubt on the benefits that any trade deal could secure for UK agri-food businesses.

This could most immediately disrupt negotiations on those trade agreements that we are seeking to roll-over, but have not yet ratified, and put at risk preferential terms for UK exports. In a worst-case scenario this could for example affect whisky exports to Canada worth £96m; potato exports to Egypt worth £30m; and milk powder exports to Algeria worth £21m in 2019. In demanding the wide requirements set out in the amendments, we must therefore consider the cost that could come to not only these exports, but any future potential in our new agreements.

If the UK required new validation processes to be set up to ensure agricultural imports entering the UK met a vast range of domestic standards of production as stipulated under the amendments, these processes would rely on trade partner cooperation as partners would be responsible for assessing and documenting that those of their own domestic suppliers choosing to export to the UK met the prescribed standards. The more standards that are added, the greater the cost for developing countries, as the infrastructure and processes required to meet validation against the new UK food production standards register may not already be in place. This could adversely impact upon the economic wellbeing of many farmers in developing countries.

The UK imported an average of £213mn of black tea per year between 2017 and 2019, of which £142mn was from Kenya. Well known British tea brands including Taylors of Harrogate based in Yorkshire, Twinings of Hampshire, and Spicers of Tyne and Wear are key recipients of tea imports.

Similarly, coffee imports to the UK totalled, on average, £108m per year within the same time period, the majority of which was from Vietnam, at £43m. Kenco and Union Coffee, based in Oxfordshire and East London respectively, are British producers of a variety of different coffee products sold directly to UK consumers as well as to other businesses in the retail and hospitality sector, including Waitrose, Ocado, Gail’s Bakery and Peach Pubs. If Vietnam, and other developing countries that produce coffee beans exported to the UK, such as Ghana and Indonesia, were expected to provide evidence that they met UK carbon emission targets as set out in the Climate Change Act, the UK retail and hospitality sector would be heavily impacted.

Bananas are imported into the UK in large numbers every year from a variety of developing countries including the Dominican Republic, Belize, and Cameroon. The supply chain of bananas features UK supermarkets and food retailers both directly and via British manufacturers of, for example, cereal products, confectionary and desserts. Companies such as Jordans Cereals, based in Bedfordshire, and Dorset Cereals, based in Dorset, are examples of UK food manufacturers who contribute to the import of £105mn worth of bananas on average per year (2017-19). These companies would likely face huge supply chain disruption if the developing countries’ imports could not economically provide evidence of meeting existing UK legislation on the protection of animals, plants and habitats. A similar problem would be faced by British confectionary and dessert manufacturers such as Tunnock’s, based in Glasgow; Cadbury, based in the West Midlands; Gü, based in Hertfordshire; and Mr Kipling, based in West Yorkshire, if the 2017-19 annual average of £70mn of cocoa bean imports from countries such as Côte d'Ivoire and Nigeria were affected.

I hope this outlines why I cannot support amendments which would have such a catastrophic effect, not only on the future potential of UK agricultural businesses but would have a devastating impact on our existing imports, which are not only vital products in the UK market, but would also have a terrible impact on the exports so vital to the economies of developing nations.

I couldn’t support any amendment that would have such devastating consequences for the UK’s food supply and our ability to strike trade agreements which will benefit our producers.

You can see some more specific details on legislation below:

The legislation for the hormones in beef ban is contained in EU legislation 2003/74/EC, the provisions of which now form part of UK law.

On chlorinated chicken – retained EU law under Section 3 of the WA. Regulation (EC) No 852/2004 defines ‘potable water’ as water meeting the minimum requirements laid down in Directive 98/83/EC.

(4)     Regulation (EC) No 853/2004 lays down specific rules on the hygiene of food of animal origin for food business operators. It provides that food business operators are not to use any substance other than potable water to remove surface contamination from products of animal origin, unless the use of the substance has been approved in accordance with that Regulation.

 I have been in discussions with DEFRA Ministers about the importance for extensive, informative and easy to understand labelling once the Brexit transition period is at an end.  It should be known that currently, about a third of all the chicken that is eaten in this country is imported from Thailand. 

Think about the chicken eaten in ready meals, chicken kievs, frozen chicken nuggets and the like.  I would like to see labelling that makes this explicit, then, at least, consumers have the choice as to whether they shop purely on price or by using other attributes.  I would like to see this extended to take-aways and restaurants as well as supermarkets.  My hope is that consumer choice will then drive demand for British free-range chicken, using this example, in all aspects of our consumption.

If you would like to contact me further about the Bill or any other matter then please don’t hesitate to contact me: cherilyn.mackrory.mp@parliament.uk

2 comments:

  1. Cherilyn has told me that, if no Brexit trade deal is agreed by the end of the year, she will vote to pass a Bill authorising a departure from the customs union and the single market without any agreed arrangements that might ease the passage of goods at ports. So my eyebrows are raised now that she informs us that it was the prospect of disruption to supply chains servicing the UK food industry that caused her to vote down an amendment that would have ensured British farmers were not wiped out by rubbish food from America and elsewhere. Of course a No Deal Brexit is going to produce supply chain disruptions that are currently difficult to believe or imagine.

    Needless to say, all her observations about negotiations with other countries being made more problematical if we start kicking up about food standards rather beg an obvious question: why at a time of national peril are we going through with the farrago of Brexit nonsense? We could have applied for an extension of the transition period or, even better, we could have changed our minds altogether.

    The Conservatives know it will be a disaster, that it will destroy the United Kingdom, and will also destroy their party. But on and on they go, determined to ransack British assets to enrich their donors. They are repulsive.

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  2. Thank you Cherilyn for this blog post. I would like to point out, however, that climate change and planetary health are global issues. Yes, the UK would see wide disruptions in supply chains if countries from which we important have to adhere to the same environmental standards as the producers in the UK. However, I urge you to consider the long term view; in 20 years' time, these more stringent global import/export environmental regulations are likely to provide benefits for both people and the environment. Is a shortage of bananas or chocolate for a few years really worth putting in peril the health of our planet and the wellbeing of people in the long run?

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